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Showing posts from July, 2018

Steel City Pizza

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When a restaurant expands into a million dollar facility, they must be doing something right with their food. Case in point for Giuseppe’s Steel City Pizza . While I do realize I’ve already written a post about their expansion, I knew I needed to follow up with their food. An opportunity to try a restaurant that has  won dozens  of Daytona Beach News Journal’s Reader’s Choice Awards  can’t be passed up. Pulling up to the building I could tell it had been there for quite some time with it’s low ceiling yet gigantic one-way windows. Once I walked inside my eyes were glancing all around the room trying to inspect each of the thousands of pictures, license plates, and sports paraphernalia that was crammed into such a small area. It honestly felt like a man cave, and I would’ve enjoyed it had it not been for all the Pittsburgh gear. They’re not called Steel City Pizza for nothing. I tried to take a 360 degree photo of their most decorated room, but I was very unsucces...

Disney Gets Their Guy

A new restaurant is coming to Disney World, and it’s sure to set the theme park on Fieri. Chicken Guy! is  planned to open in August  of this year at Disney Springs , formally known as Downtown Disney. The restaurant will join the likes of other unique eateries such as  Earl of Sandwich  and  Wolfgang Puck Express. Disney has dont a magnificent job attracting business to its version of a Main Street strip. Already with dozens of restaurants,  a dine-in movie theater ,  a bowling alley , and  a House of Blues , adding a Guy Fieri inspired restaurant will only increase their business even more. Set to be Guy’s  eighteenth different restaurant , Chicken Guy! at Disney’s Springs just adds on to the long list of accomplishments for the  chef, restaurateur, and Food Network host. The new restaurant looks to have an inticing menu full of unique creations. Often considered the safest choice at an unfamiliar restauran, chicken tenders is re...

Guiseppe’s Pizza Palace

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A family owned pizza parlor that’s basically considered a Port Orange landmark, Giuseppe’s Steel City Pizza  has been cooking up flavorful New York-style pizza since 1982. The building has rarely changed, and the interior has been continuously collecting memorabilia ever since it’s opening. However, an expansion is on the horizon. While their business flow has always remained steady and profitable, the owners realize their loyal customers deserve a much modern dining area compared to the cramped building they’ve been using for decades. Their plan is to construct a brand new million dollar restaurant next to their current building but keep the same great food that people love. I recently spoke to the owner, Joe Mialki, on why they wanted to expand their business. It’s good to see a family owned business care about its customers and is willing to spend money on improved amenities. Mialki says their goal is to hopefully have the building open and ready for business by De...

The Danger of Eating Out

Yes, there are some positives to eating meals at a restaurant. It puts the duty of cooking and cleaning on someone other than yourself, the food is typically tastier than food cooked at home, and it can be a great night out socializing with friends or family. However, with the positives there are also negatives. For starters, it is  much more expensive  to eat out  than to buy food from a store and prepare it at home. It can also take more time to drive to the location, wait for a table, wait for the food, eat the food, and then drive back home as compared to taking about an hour to cook your own food, eat it, and then clean the dishes. However, neither of these are as bad as the impact that eating these large and salty meals can have on our bodies. I am talking about weight gain. An Overweight Problem Many Americans have been packing on the pounds  as they choose restaurants over home cooking. Sadly. I have been experiencing this problem lately as well. Due to ...

Take Me Out To The Ballgame

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Normally people go to a baseball game for the entertainment, the history, and the homeruns. But on Tuesday, I was looking for a homerun of flavor. I treated myself to a Daytona Tortugas  minor league baseball game, mostly because it was taco Tuesday. The famed Jackie Robinson Ballpark  located on   City Island  in the heart of downtown Daytona was the present site of a successful baseball team and an expanding list of unique and tasty snacks. From serving plain hamburgers, hotdogs, and basic cheese pizza ordered from Papa Johns to having a variety of items such as homemade root beer floats, bratwurst, and innovative grilled cheeses. I spoke to an employee of the ‘Hot Corner’ as they call it, and she informed me on their best sellers and what’s in store for the future. While many of the items she suggested sounded tasty, I went with two beef tacos, which were four dollars. However, I was so hungry I forgot to take a picture of them! They were about the si...

I Sea Food. Do You?

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Yes, I know. Shocking how it’s taken me a few months to review a seafood restaurant while living in a coastal city! To be honest, it took me this long because there wasn’t one within a twenty minute drive of my house. But, the wait it over! Dining At The Deck It was  race week this past weekend in Daytona so, naturally, I took myself to a eatery that’s always packed with race fans - Our Deck Down Under . Located under the  Dunlawton Bridge  and on the water of the  Halifax River , ‘the deck’, as locals call it, has been a seafood staple in the community for decades. For the most part the food and decor has remained the same throughout the years, but that’s the way regulars like it as they keep coming back for more. To get to the deck, you have to take an immediate right turn off the bridge which takes you right to the parking lot directly under it. The fishy smell is strongly present, but if you can tolerate it you’ll be rewarded with some good seafood. T...

Food Truck Wars

Many people use the phrase ‘like a kid in a candy shop’ when describing a place that excited the person referenced. Well, last Saturday I felt like  Joey Chestnut  at a food truck rally, because I pretty much was exactly that. The Food Fight Food Truck Wars  came to town at the Riverwalk Park  in Port Orange last Saturday, and, as my Twitter followers could tell, I was counting down the days full of anticipation. Can’t wait for @FoodTruckWars this Saturday! My mouth is already watering. Only two more days! — Kyrin Mayfield (@k_may_all_day) June 28, 2018 I was also sure to let them know all the details of the events. It’s better to share this tasty opportunity than keep it all to myself. Today’s the day! @FoodTruckWars from noon to 7pm at 3459 S Ridgewood Ave, Port Orange, FL (Riverwalk Park). 40 different food trucks to try as well as a beer garden and kids zone. #SaturdayFun — Kyrin Mayfield (@k_may_all_day) June 30, 2018 The Competitors Yes, you...

Burritos Bigger Than My Forearm

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Have you ever just stared at your meal in front of you and asked yourself how is your stomach going to hold all that? Even TV shows  are made about larger-than-life food. That rarely happens to me as I try to order reasonable portions of food, but it happened unexpectedly yesterday. I was craving some Mexican food so I took my tastebuds to  La Fiesta , a modernized take on the traditional Mexican restaurant with a party atmosphere that opened in Port Orange back in 2003. Inside, the restaurant had bright lights, upbeat music, and a gorgeous waterfall right next to my table that occasionally spilled onto me. It gave me the feeling of being inside a casual dance club, which was very pleasing and energizing. The Menu It was only a page long but it offered a large variety of Mexican classics, such as tacos, burritos, enchiladas, and empanadas. However, the menu was also confusing as it offered many unique items that I had never seen before, but it offered no explanati...